extract recipe for Pale Ale w/ Citra hops

[art d]

 
 Hey Zifferent,
 Try 6 lbs. of Lt. Malt, 1 lbs. of crystal 40L, 1 lbs. Dextrin Malt
 steep grains in 2 gals. of cold water, slowly heat to approx. 160 deg. for 10 mins., toss grains,add DME and stirr well, bring to boil and add hops as in all grain recipe, follow all grain recipe to finish. Sorry for not adding this before, I hope this helps.

 Happy Brewing, 
                       
art d

[zifferent]

Thanks Art. I'm trying it sometime next month. I'll let you know how it turns out.

[zifferent]

This one is in secondary, right now.

I'm doing a Belgian Wheat IPA with the Citra hops.
Recipe can be found here:

http://hopville.com/recipe/306276/belgian-specialty-ale-recipes/belgian-wheat-citra-ipa

It's coming along quite nicely.